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Omelette with arugula, tomatoes and ricotta

Omelette with arugula, tomatoes and ricotta

Omelette con rucola pomodori e ricotta

€7

Il Pranzo E Servito · Genoa

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein21%
    21%
  • Fat66%
    66%
  • Carbohydrates13%
    13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A light egg dish filled with fresh ricotta cheese, topped or mixed with arugula and sliced tomatoes. It offers a balance of creamy and peppery flavors.

Cuisine
Italian

Typical ingredients

  • eggs
  • ricotta cheese
  • arugula
  • tomatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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