Reginette with eggs and roasted onion infusion
Reginette con le uova e infuso di cipolle arrosto
€18
Il Michelaccio · Genoa
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein16%
- Fat37%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thin ribbon-shaped pasta tossed with eggs and infused with the flavor of roasted onions.
- Cuisine
- Italian
Typical ingredients
- pasta
- eggs
- onions
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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