Nutrition
≈ 600 kcalper portion of about 250 g
- Protein22%
- Fat57%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried chicken marinated in vinegar and soy sauce, typically topped with tartar sauce.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- chicken
- vinegar
- soy sauce
- egg
- tartar sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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