Nutrition
≈ 450 kcalper portion of about 350 g
- Protein9%
- Fat24%
- Carbohydrates67%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fragrant rice dish cooked with a variety of fresh vegetables and aromatic spices. It is a vegetarian version of the classic biryani.
- Cuisine
- Indian (Bombay)
- Origin
- India
Typical ingredients
- basmati rice
- mixed vegetables
- saffron
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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