
Nutrition
≈ 350 kcalper portion of about 100 g
- Protein20%
- Fat75%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Creamy, soft-ripened Gorgonzola cheese served in a way that allows it to be eaten with a spoon.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- gorgonzola cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?