Costas Esmeralda peeled prawn tail casserole (olive oil, garlic, pink peppercorn)
Cassolette de queues de Gambas décortiquées à la Costas Esmeralda (huile d'olive, ail, baie rose)
CHF 18≈ €19.50
Jeu de l'Arc · Geneva
Information about this dish is being prepared.
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