Pork tenderloins

POŁĘDWICZKI WIEPRZOWE

PLN 49≈ €11.11

Swojski Smak · Gdańsk · 49/57

Pork tenderloins in chanterelle sauce, served with roasted potatoes with bacon and autumn salad.

Nutrition

≈ 700 kcalper portion of about 450 g

Protein24%
24%
Fat51%
51%
Carbohydrates25%
25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A tender cut of pork prepared with a creamy chanterelle mushroom sauce. It is typically served with roasted potatoes and a seasonal salad.

Cuisine: Polish

Typical ingredients

pork tenderloin
chanterelle mushrooms
potatoes
bacon
autumn salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Pork tenderloins: where else to eat it Back to the menu of Swojski Smak