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Meat pierogi feast 3 types of pierogi: with Kashubian pork with added forest mushrooms; with pork; with duck and dried cranberry, sautéed cabbage with bacon

MIĘSNA UCZTA PIEROGOWA 3 rodzaje pierogów: z wadowina z Kasznb z dod. grzybów leśnych; z wieprzowiną; z kaczka i suszoną żurawiną, kapusta zasmażana z boczkiem

PLN 52≈ €11.79

Swojski Smak · Gdańsk · 9 SZT

Nutrition

≈ 750 kcalper portion of about 450 g
  • Protein15%
    15%
  • Fat50%
    50%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of three types of pierogi filled with pork, duck with cranberry, and mushrooms, served with cabbage and bacon.

Cuisine
Polish
Origin
Kashubia

Typical ingredients

  • pork
  • duck
  • cranberry
  • mushrooms
  • cabbage
  • bacon

General information about this dish, not provided by the venue.

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