Futo Unagi

PLN 47≈ €10.65

SaYana Sushi · Gdańsk

Futomaki with tempura eel, cucumber, pumpkin, lettuce and teriyaki sauce.

Nutrition

≈ 400 kcalper portion of about 200 g

Protein13%
13%
Fat36%
36%
Carbohydrates51%
51%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Large seaweed rolls filled with deep-fried eel and vegetables.

Cuisine: Japanese
Origin: Japan

Typical ingredients

sushi rice
nori
eel
cucumber
pumpkin
lettuce
teriyaki sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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