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Cozze al Vino Bianco / con panna e aglio con baguette

Cozze al Vino Bianco / con panna e aglio con baguette

PLN 48≈ €10.88

San Marco Ristorante & Pizzeria · Gdańsk

Nutrition

≈ 450 kcalper portion of about 400 g
  • Protein25%
    25%
  • Fat48%
    48%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Mussels prepared in a broth of white wine, cream, and garlic, typically served with baguette.

Cuisine
Italian
Origin
null

Typical ingredients

  • mussels
  • white wine
  • cream
  • garlic
  • baguette

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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