Nutrition
≈ 350 kcalper portion of about 400 g
- Protein49%
- Fat33%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty seafood soup containing various types of fish and shellfish.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- fish
- shellfish
- tomato
- garlic
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Zuppa di Pesce: where else to eat it Back to the menu of San Marco Ristorante & Pizzeria