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English breakfast

English breakfast

Śniadanie angielskie

PLN 39≈ €8.84

Restauracja Tam Gdzie Zawsze · Gdańsk

Sausage, two fried eggs with chives, baked beans, bread and honey-mustard sauce.

Nutrition

≈ 750 kcalper portion of about 500 g
  • Protein16%
    16%
  • Fat49%
    49%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty breakfast plate consisting of sausages, fried eggs, baked beans, and bread, served with honey-mustard sauce.

Cuisine
English

Typical ingredients

  • sausage
  • eggs
  • baked beans
  • bread
  • chives
  • honey-mustard sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

English breakfast
No machine-readable author provided. Theorb assumed (based on copyright claims). · Public domain · Wikimedia Commons
Read more

A full breakfast or fry-up is a substantial cooked breakfast meal often made in Great Britain and Ireland. Depending on the region where it is served a full breakfast, or one of its variants, may also be referred to as a full English, full Scottish, full Welsh, full Irish fry up, or Ulster fry.

Excerpt from the Wikipedia article “Full breakfast” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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