Pike-perch

Sandacz

PLN 68≈ €15.41

Restauracja Półpiętro · Gdańsk

Pike-perch served with potato puree and mushroom sauce.

Nutrition

≈ 550 kcalper portion of about 400 g

Protein25%
25%
Fat47%
47%
Carbohydrates28%
28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-fried or baked pike-perch served alongside creamy mashed potatoes and a savory mushroom sauce.

Cuisine: Polish

Typical ingredients

pike-perch
potatoes
mushrooms
cream
butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Pike-perch: where else to eat it Back to the menu of Restauracja Półpiętro