Salmon with butter risotto, lemon-caper sauce and green peas
Łosoś z risotto maślanym, sosem cytrynowo – kaparowym i zielonym groszkiem
PLN 99≈ €22.46
Restauracja Fellini · Gdańsk
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein21%
- Fat53%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared salmon served alongside creamy butter risotto, green peas, and a lemon-caper sauce.
- Cuisine
- International
Typical ingredients
- salmon
- rice
- butter
- lemon
- capers
- green peas
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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