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Shrimp in wine-butter emulsion with garlic

Shrimp in wine-butter emulsion with garlic

Krewetki w emulsji winno – maślanej z czosnkiem

PLN 68≈ €15.42

Restauracja Fellini · Gdańsk

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein24%
    24%
  • Fat71%
    71%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Shrimp sautéed in a savory emulsion of wine, butter, and garlic.

Cuisine
European

Typical ingredients

  • shrimp
  • butter
  • white wine
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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