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Clams in red wine and butter emulsion / mixed salad

Clams in red wine and butter emulsion / mixed salad

Kalmarki w emulsji z wina czerwonego i masła / mix sałat

PLN 75≈ €17.01

Restauracja Fellini · Gdańsk

Nutrition

≈ 300 kcalper portion of about 350 g
  • Protein24%
    24%
  • Fat54%
    54%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Clams cooked in a rich sauce made from red wine and butter, served with a side of mixed salad.

Cuisine
European

Typical ingredients

  • clams
  • red wine
  • butter
  • mixed salad
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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