
Veal in sweet and sour sauce
Cielęcina w sosie słodko-kwaśnym
PLN 66≈ €14.96
Restauracja Chińska Yang Guang · Gdańsk
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein27%
- Fat30%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender pieces of veal tossed in a balanced sauce made from vinegar and sugar. It is often accompanied by bell peppers or pineapple.
- Cuisine
- Chinese
Typical ingredients
- veal
- vinegar
- sugar
- bell peppers
- pineapple
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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