Nutrition
≈ 400 kcalper portion of about 250 g
- Protein15%
- Fat74%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breakfast dish typically featuring eggs prepared with truffle flavors.
- Cuisine
- null
- Origin
- null
Typical ingredients
- eggs
- truffle
General information about this dish, not provided by the venue.
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