VIENNESE STYLE PORK TENDERLOIN SCHNITZEL
SZNYCEL W STYLU WIEDEŃSKIM Z POLĘDWICZKI WIEPRZOWEJ
PLN 57≈ €12.94
Browar PG4 · Gdańsk
Pork tenderloin schnitzel served with chips and cucumber salad.
Nutrition
≈ 750 kcalper portion of about 400 g
- Protein19%
- Fat56%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and fried pork cutlet served with potato chips and a fresh salad.
- Cuisine
- Austrian (Viennese)
- Origin
- Vienna
Typical ingredients
- pork tenderloin
- flour
- egg
- breadcrumbs
- potatoes
- cucumber
General information about this dish, not provided by the venue.
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