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Rigatoni pasta "al tartufo"

Makaron rigatoni „al tartufo”

PLN 79≈ €17.91

Brovarnia Gdańsk · Gdańsk

Rigatoni pasta with truffle and parmesan.

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein12%
    12%
  • Fat50%
    50%
  • Carbohydrates38%
    38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Rigatoni pasta tossed in a creamy or oil-based sauce infused with truffle aroma and topped with parmesan.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • rigatoni
  • truffle
  • parmesan cheese
  • cream

General information about this dish, not provided by the venue.

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