Vanilla and Dark Chocolate Mille-feuille with Mint Ice Cream

Mil Folhas de Baunilha e Chocolate Negro com Gelado de Menta

€14

The Beresford · Funchal

Nutrition

≈ 500 kcalper portion of about 150 g

Protein6%
6%
Fat54%
54%
Carbohydrates40%
40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Layers of crisp puff pastry alternating with vanilla and dark chocolate pastry cream, served with mint ice cream.

Cuisine: French
Origin: null

Typical ingredients

puff pastry
vanilla
dark chocolate
cream
mint

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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