Small portion of beef liver with braised onions, mashed potatoes & salad
Kleine Portion Rinderleber mit Schmorzwiebeln, Kartoffelpüree & Salat
€10.80
Zum Eichkatzerl · Frankfurt
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein24%
- Fat45%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small portion of pan-fried beef liver served with braised onions, mashed potatoes, and salad.
- Cuisine
- German
Typical ingredients
- beef liver
- onions
- potatoes
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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