SPANAKORIZO
Baked spinach with tomato slices and feta cheese
€13.90
Waldcafe Dionysos Restaurant · Frankfurt
Überbackener Blattspinat mit Tomatenscheiben und Schafskäse.
Nutrition
≈ 300 kcalper portion of about 350 g
- Protein18%
- Fat60%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Baked spinach dish topped with tomato slices and feta cheese.
- Cuisine
- Greek
Typical ingredients
- spinach
- tomato
- feta cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Balkans
- Origin
- Balkans
Read more
Spanakorizo (Greek: σπανακόρυζο, "spinach rice") is a Greek vegetarian dish of spinach and rice. A pilaf, it is described as a typical Greek country dish that may be eaten hot or cold.
Excerpt from the Wikipedia article “Spanakorizo” · version used · CC BY-SA 4.0
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