Tomato salad with feta
Tomatosalata me Feta
€12.90
Waldcafe Dionysos Restaurant · Frankfurt
Tomatenscheiben mit Schafskäse, Zwiebelringen, Oliven und Olivenöl.
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein7%
- Fat78%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad made of sliced tomatoes, feta cheese, onions, and olives, dressed with olive oil.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- tomatoes
- feta cheese
- onions
- olives
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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