Beef liver
RINDERLEBER
€14.50
Waldcafe Dionysos Restaurant · Frankfurt
Beef liver with braised onions, fried potato slices and salad.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein24%
- Fat49%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-fried beef liver served with braised onions, fried potato slices, and a side salad.
- Cuisine
- German
Typical ingredients
- beef liver
- onions
- potatoes
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Beef liver: where else to eat it Back to the menu of Waldcafe Dionysos Restaurant