Gillardeau Oyster – Bloody Mary Dip – Sherry Charlotte – Lemon
Gillardeau Auster – Bloody-Mary-Dip – Sherry-Charlotten – Zitrone
€7
Via Monte Napoleone Restaurant · Frankfurt · pro Stück
Nutrition
≈ 150 kcalper portion of about 150 g
- Protein36%
- Fat47%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh Gillardeau oysters served with a spicy Bloody Mary-style dip, sherry-infused Charlotte, and lemon.
Typical ingredients
- gillardeau oysters
- tomato juice
- horseradish
- sherry
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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