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Moccolotti dell´eremita: Homemade pesto and mushrooms VEGAN

Moccolotti dell´eremita: Homemade pesto and mushrooms VEGAN

Moccolotti dell´eremita: Pesto fatto in casa e funghi VEGAN

€13

Trattoria Rustica · Frankfurt

Rigatoni with homemade basil pesto and mushrooms.

Nutrition

≈ 500 kcalper portion of about 400 g
  • Protein9%
    9%
  • Fat48%
    48%
  • Carbohydrates42%
    42%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vegan rigatoni dish featuring a homemade basil pesto and sautéed mushrooms.

Cuisine
Italian

Typical ingredients

  • rigatoni
  • basil
  • pine nuts
  • garlic
  • mushrooms

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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