Handmade Vegan Ravioli with Fresh Vegetables
Ravioli vegani fatto a mano con Verdura fresca
€18.50
Ristorante Isoletta · Frankfurt
Nutrition
≈ 350 kcalper portion of about 250 g
- Protein10%
- Fat31%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Handmade pasta dough filled with a variety of fresh seasonal vegetables, prepared without animal products.
- Cuisine
- Italian (Vegan)
Typical ingredients
- flour
- seasonal vegetables
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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