Croccante alle Mandorle
€8.50
Restaurant Il Doge · Frankfurt
Biscuit base with semi-frozen dessert, liquid core and caramelized almonds.
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein4%
- Fat54%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert featuring a biscuit base topped with a semi-frozen component, a liquid center, and caramelized almonds.
Typical ingredients
- biscuit
- semi-frozen cream
- caramelized almonds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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