CARTER‘S VEGAN BURGER
€24.50
Miller & Carter Frankfurt · Frankfurt
Vegan burger with quinoa-zucchini-lentil patties, ratatouille, roasted vegetables, tomato, and wild herb salad.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein12%
- Fat35%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based burger featuring patties made from quinoa, zucchini, and lentils, served with various vegetable toppings.
Typical ingredients
- quinoa
- zucchini
- lentils
- ratatouille
- roasted vegetables
- tomato
- wild herb salad
- bun
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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