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Homemade aspic with homemade remoulade and fried potatoes

Homemade aspic with homemade remoulade and fried potatoes

Hausmacher Sülze mit selbstgemachter Remoulade und Bratkartoffeln

€12.90

Marktstubb · Frankfurt

Homemade aspic with remoulade and fried potatoes.

Nutrition

≈ 650 kcalper portion of about 400 g
  • Protein16%
    16%
  • Fat63%
    63%
  • Carbohydrates22%
    22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory meat jelly or aspic served cold with a creamy remoulade sauce and pan-fried potato slices.

Cuisine
German

Typical ingredients

  • meat
  • aspic
  • mayonnaise
  • capers
  • potatoes
  • onions

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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