Scaloppina alla Pizzaiola
Veal cutlet with tomato sauce and spaghetti
€24.50
Mario & Lino · Frankfurt
- Cereals containing gluten
- Celery
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein25%
- Fat29%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced veal cooked in a savory tomato sauce, often served with spaghetti.
- Cuisine
- Italian
Typical ingredients
- veal
- tomato sauce
- garlic
- herbs
- spaghetti
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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