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Surf and turf

Surf and turf

Surf and turf (Surf and turf)

€19.90

Grüne Soße und mehr · Frankfurt

Seasonal leaf salad with beef strips, shrimp and dressing.

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein31%
    31%
  • Fat59%
    59%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty salad combining tender beef strips and shrimp over a bed of seasonal greens.

Cuisine
International

Typical ingredients

  • beef strips
  • shrimp
  • leaf salad
  • dressing

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

surf and turf
© Qwerty Binary · CC BY-SA 3.0 · Wikimedia Commons
Read more

Surf and turf, sometimes called reef and beef, is a main course typically served at steakhouses combining seafood and red meat, usually beefsteak. While lobster and filet mignon are a standard combination, common variations include prawns, shrimp, squid, or scallops, which may be steamed, grilled, or breaded and fried.

Excerpt from the Wikipedia article “Surf and turf” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Surf and turf: where else to eat it Back to the menu of Grüne Soße und mehr