Nutrition
≈ 400 kcalper portion of about 400 g
- Protein30%
- Fat43%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory stew of green beans cooked with meat in a tomato-based sauce.
- Cuisine
- Levantine
Typical ingredients
- green beans
- meat
- tomato
- onion
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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