Nutrition
≈ 950 kcalper portion of about 400 g
- Protein18%
- Fat32%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood pizza typically topped with a variety of shellfish and crustaceans. It is usually prepared with a tomato base and mozzarella.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- tomato sauce
- mozzarella
- shrimp
- mussels
- squid
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pizza Frutti di Mare: where else to eat it Back to the menu of Bacco