Nutrition
≈ 300 kcalper portion of about 200 g
- Protein8%
- Fat64%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried artichoke quarters, typically seasoned with salt and lemon.
- Cuisine
- Italian
Typical ingredients
- artichokes
- flour
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Fried artichokes: where else to eat it Back to the menu of Trattoria Nerone