Nutrition
≈ 350 kcalper portion of about 200 g
- Protein7%
- Fat3%
- Carbohydrates90%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Glutinous rice that has been steamed to achieve a chewy and sticky texture.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- glutinous rice
- water
General information about this dish, not provided by the venue.
Did you like this dish?