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"Rabbit" Pan

"Rabbit" Pan

7C Pan "Coniglio"

€4

Satsuki Restaurant Fusion · Florence

  • Cereals containing gluten

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein26%
    26%
  • Fat48%
    48%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A bread-based appetizer featuring rabbit meat, typically prepared as a sandwich or small bun.

Cuisine
Italian

Typical ingredients

  • rabbit meat
  • bread
  • seasoning

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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