Soy spaghetti with mixed seafood* and vegetables
Spaghetti di soia con misto mare* e verdure
€9
Satsuki Restaurant Fusion · Florence
Soy noodles with seafood and vegetables.
- Crustaceans
- Soybeans
- Molluscs
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein20%
- Fat29%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soy-based noodles stir-fried with seafood and vegetables.
Typical ingredients
- soy noodles
- seafood
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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