
Egg spaghetti with vegetables
Spaghetti di uova con verdure 🍃
€8
Satsuki Restaurant Fusion · Florence
- Cereals containing gluten
- Eggs
- Soybeans
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein14%
- Fat27%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Egg-based noodles tossed with a variety of vegetables.
- Cuisine
- Asian
Typical ingredients
- egg noodles
- vegetables
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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