Nutrition
≈ 350 kcalper portion of about 100 g
- Protein15%
- Fat27%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed buns filled with savory meat or vegetable fillings.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- flour
- yeast
- meat
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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