Quinoa and zucchini fritters, cabbage salad and tzatziki sauce
Frittelle di quinoa e zucchine, insalata di cavolo cappuccio e salsa tzatziki
€10
Ristorante Quinoa · Florence
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein11%
- Fat44%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Savory fritters made from quinoa and zucchini, served with a fresh cabbage salad and a yogurt-based tzatziki sauce.
- Cuisine
- Mediterranean
Typical ingredients
- quinoa
- zucchini
- cabbage
- yogurt
- cucumber
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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