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Corbarina DOC with Ligurian pesto

Corbarina DOC with Ligurian pesto

Corbarina DOC con pesto ligure

€10

Ristorante Pizzeria ZeroZero · Florence

Nutrition

≈ 800 kcalper portion of about 350 g
  • Protein13%
    13%
  • Fat45%
    45%
  • Carbohydrates43%
    43%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pizza topped with traditional Ligurian basil pesto.

Cuisine
Italian (Ligurian)
Origin
Liguria

Typical ingredients

  • pesto alla genovese
  • extra virgin olive oil
  • parmesan cheese
  • basil
  • pine nuts

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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