Buffalo, Double Dough with Cherry Tomatoes and Cherry Chilies
BUFALA, DOPPIA PASTA CON POMODORINI E PEPERONCINI CILIEGINI
€12
Il Pipistrello · Florence
Nutrition
≈ 900 kcalper portion of about 450 g
- Protein17%
- Fat37%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza with a double dough base topped with buffalo mozzarella, sweet cherry tomatoes, and spicy cherry peppers.
- Cuisine
- Italian
Typical ingredients
- pizza dough
- buffalo mozzarella
- cherry tomatoes
- cherry peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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