Vin Santo with Prato biscuits
VIN SANTO CON BISCOTTI DI PRATO
€6
Edi House · Florence
- Cereals containing gluten
- Eggs
- Milk
- Nuts
- Sulphur dioxide and sulphites
Nutrition
≈ 550 kcalper portion of about 200 g
- Protein5%
- Fat31%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert pairing sweet dessert wine with traditional hard cantucci-style biscuits.
- Cuisine
- Italian
- Origin
- Tuscany
Typical ingredients
- vin santo
- flour
- sugar
- eggs
- almonds
General information about this dish, not provided by the venue.
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