Beef Tagliata with Arugula and Grana Padano
TAGLIATA DI MANZO CON RUCOLA E GRANA
€20
Edi House · Florence
- Milk
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein31%
- Fat64%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced beef steak served over a bed of arugula and topped with shaved parmesan cheese.
- Cuisine
- Italian
Typical ingredients
- beef
- arugula
- grana padano
- olive oil
- balsamic vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beef Tagliata with Arugula and Grana Padano: where else to eat it Back to the menu of Edi House