Millefoglie with Chantilly cream and raspberries
Millefoglie con crema Chantilly e lamponi
€8
Burro e Acciughe · Florence
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein5%
- Fat60%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered pastry dessert featuring crisp puff pastry sheets filled with light Chantilly cream and topped with fresh raspberries.
- Cuisine
- French
Typical ingredients
- puff pastry
- heavy cream
- sugar
- vanilla
- raspberries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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