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Maccheroncini with gilt-head bream, yellow and red cherry tomatoes

Maccheroncini with gilt-head bream, yellow and red cherry tomatoes

Maccheroncini alla gallinella con pomodorini gialli e rossi

€23

Burro e Acciughe · Florence

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein22%
    22%
  • Fat20%
    20%
  • Carbohydrates59%
    59%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Small pasta tubes served with a sauce made from gilt-head bream and colorful cherry tomatoes.

Cuisine
Italian

Typical ingredients

  • maccheroncini
  • gilt-head bream
  • yellow cherry tomatoes
  • red cherry tomatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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