Meat trio with vegetables
N7- Tris di carne con verdure 铁板三鲜肉
€11
Arte d'Oriente · Florence
Trio of chicken, beef and shrimp with peppers, onion, carrots, bamboo shoots and mushrooms.
- Soybeans
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein29%
- Fat46%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mixed platter featuring chicken, beef, and shrimp stir-fried with various vegetables.
- Cuisine
- Chinese
Typical ingredients
- chicken
- beef
- shrimp
- peppers
- onion
- carrots
- bamboo shoots
- mushrooms
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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