Vietnamese soy spaghetti
P13- Spaghetti di soia alla vietnamita 🌶️
€7.50
Arte d'Oriente · Florence
Soy spaghetti with carrots, zucchini, cabbage, bean sprouts, egg, shrimp, squid, surimi and curry.
- Crustaceans
- Eggs
- Soybeans
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein19%
- Fat25%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soy-based noodles stir-fried with a mix of seafood, vegetables, and curry spices.
- Cuisine
- Vietnamese
Typical ingredients
- soy spaghetti
- carrots
- zucchini
- cabbage
- bean sprouts
- egg
- shrimp
- squid
- surimi
- curry
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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